Foster Farms® Chicken Bacon Ranch Kabobs

 

These Foster Farms® Chicken Bacon Ranch Kabobs are a combination of all your favorite things! Made with juicy and tender Foster Farms® Simply Raised® No Antibiotics Ever Free Range Chicken Breasts, these kabobs deliver everything you could ever want for your next summer gathering.

This post has been sponsored by Foster Farms®. All thoughts and opinions are my own.

One of my favorite parts of summer is firing up the grill and enjoying meals outside with friends and family. These Foster Farms® Chicken Bacon Ranch Kabobs definitely deserve a spot on your summer to-grill list.

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Foster Farms® is my favorite brand of chicken to buy to because it's always fresh and never frozen, plus it's simply raised with no antibiotics, hormones, or steroids. Foster Farms® is also a California family-owned business and always available at Ralph’s, just look for the bright green label in the poultry section for the Simply Raised® No Antibiotics Ever Free Range Chicken.

Ralph's is one of my go-to grocery stores because of their great selection of affordable products. It's also a big plus that my closest store is walking distance!

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This recipe is super easy to make, but you can simplify it even more by using pre-made ranch seasoning. I just prefer to make my own and usually have these spices on hand.

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An important part of this recipe is soaking your wooden skewers for at least 30 minutes. Definitely don't skip this step! You don't want your skewers to go up in flames.

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I love to support local companies that truly believe in quality and freshness, and Foster Farms® Simply Raised® No Antibiotics Ever Free Range Chicken standards simply cannot be beat. Their chicken is so juicy and flavorful, you can really taste the difference. These kabobs are sure to be a hit at your next BBQ!

Chicken Bacon Ranch Kabobs

SERVES 4-5

Ingredients:

Kabobs:

Seasoning:

  • 2 tablespoons olive oil

  • 1 tablespoon dried dill

  • 2 teaspoons garlic powder

  • 2 teaspoons onion powder

  • 1 tablespoon dried parsley

  • ¼ teaspoon black pepper

  • ½ teaspoon salt

Instructions:

  1. If using wooden skewers, soak them in water for at least 30 minutes before making the kabobs to prevent them from burning.

  2. Stir together the olive oil and spices in a small bowl.

  3. Slice the Foster Farms® Simply Raised® No Antibiotics Ever Free Range Chicken into 1-2 inch chunks. Toss in the spice mixture, cover, and refrigerate for at least 3 hours or overnight.

  4. Place the bacon on a paper towel lined plate and microwave for about 3 minutes.

  5. Assemble the skewers by threading onion slices, one cherry tomato, bacon and chicken, repeating until each skewer is filled.

  6. Grill on high for about 8 minutes per side, until thickets part of the chicken has reached an internal temperature of 165 degrees Fahrenheit.

  7. Serve with ranch dressing for dipping.

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You can find Foster Farms® Simply Raised® No Antibiotics Ever Free Range Chicken at your local Ralph's store.

 
Lauren Hall